Description
PCE-IR 80 I
Infrared thermometer
Food thermometer for non-contact and contact measurement / Up to 330°C (626°F) / Probe made of stainless steel / Simple operation
Infrared thermometer
Food thermometer for non-contact and contact measurement / Up to 330°C (626°F) / Probe made of stainless steel / Simple operation
The PCE-IR 80 infrared thermometer is used to quickly control the temperature of food. It is used in canteen kitchens, catering services, refrigerated warehouses, and warehouses. The thermometer has two types of measurement: non-contact measurement via infrared and contact measurement using a stainless steel needle sensor. The measuring range for non-contact measurement is -35 … 330°C / -31 … 626°F, and the emissivity is adjustable for accurate results. For contact measurement, the range is -20 … 260°C / -4 … 500°F, and the unit can be switched between °C and °F. The thermometer has a fast response time of 10 ms and high resolution of 0.1°C / 1.8°F. It is also waterproof for easy cleaning and comes with a CR2032 battery.
– Non-contact and contacting temperature measurement combined in one measuring device only
– Large measuring range
– Suitable for use in the food industry according to HACCP
– Emissivity adjustable (pre-set for food)
– Low response time
– Measurement hold function (Min./Max.)
– Continuous measurement function
– Waterproof, thus simple hygienic cleaning (flushable housing)
