Description
PCE-032 is a portable pocket Brix refractometer designed for determining the sucrose or sugar content (% Brix) in translucent liquids like grape juice, fruit juice, wine, and beer. It is a valuable tool for winemakers, vineyard managers, and brewers.
This handheld refractometer has an ultra-smooth focusing eyepiece and high-quality optics. The scale is easy to read and is displayed on a semi-transparent blue and fully transparent clear background. Adequate room lighting is sufficient for reading the results clearly.
The key features of PCE-032 Handheld Refractometer are:
– Suitable for use with grape juice, fruit juice, wine, and beer
– Ultra-smooth focusing eyepiece
– High-quality optics
– Easy-to-read scale
– Results can be read clearly with ambient room lighting
– Portable and user-friendly
– Equipped with automatic temperature compensation (ATC) to ensure accurate measurements even with shifts in operating temperature.
